We couldn’t have asked for a more beautiful Easter Saturday. The weather was gorgeous and Grae and I took full advantage of it by spending the majority of the day outside. We spent the morning at a really fun Easter egg hunt and carnival, and the afternoon at our favourite outdoor spot – Kits Beach. Here’s our day in photos…
Getting ready for the ‘3 and under’ egg hunt.
Basket in hand and ready to search!
Waiting patiently…
Go!
Like an old pro…
Found another one!
Checking out the loot.
Grae’s first ever face painting experience.
Gracen, the bunny.
Ring “tossing”.
Bouncy castle!
Playground time.
Bunny-eared baby.
Admiring her findings once again after a nap.
Beach time!
Sand box fun.
Collecting.
Beach-loving baby.
‘Can we collect seaweed too, Mama?’
Telling me that she wants to kiss the dog passing by.
So lucky to live where we do.
On a side note, can you believe that the little dress Grae wore today is last year’s Easter dress?! When I originally found it, I thought KD 15 (nearly $60 at the time) was a little pricey, but I ended up going back to get it a few weeks later after not being able to stop thinking about how beautiful it was. I’m so glad I did because she’s been wearing it for a full year now and will probably be able to wear it several more times this spring. Also, you can check out Grae’s first ever Easter egg hunt at seven months old here.
♥ Happy Easter Saturday! ♥

Of course, Gracen didn’t mind in the least. She was just as pleased with styrofoam craft eggs as she would have been with the real thing.
Instead of my usual wax resist dyed eggs, this year I opted to try something different {and slightly risqué when your partner in crime is an enthusiastic one year old}… Glittered eggs! Grae was up for the challenge and applied glue to the eggs like an old pro.
Shaking on the glitter was fun, but at least half of it got on the blanket and Grae rather than the egg… Not to mention that it took f.o.r.e.v.e.r.
So we opted to try out a different method! We started by dumping out our glittered into bowls…
Then plopped the gluey eggs into the glitter bath and gently rolled them around. This was definitely the way to go. Quick and efficient. Just the way I like things.
The eggs definitely didn’t turn out perfectly and we had a bit of a glittery, gluey disaster on our hands afterwards, but it was fun.
Pretty!
Sometimes you just need to make a good mess.



Ahhh… Nothing like sunshine, green grass, cherry blossoms, and a little monkey climbing on your back.
Can you tell that stickers are the new object of Miss G’s affection? Our house (and daughter) is currently covered in them.
Squeeeeeeeze…
Spread it around…
Marvel at the beauty of your artwork while whispering ‘wooooooooooooow’…
Then fold it over and smush!
Open it up to reveal your beautiful butterfly!

Over and over if you wish.

Tip: Don’t put the nylon sock over your head robber-style. It may scare the socks off your little one.
Lesson learned and ready to go. Put the toe of your nylon sock into your container and roll the top portion over the container. The toe should be dangling just above the base of the container.
Scoop a few spoonfuls of grass seed into the toe of your nylon.
Make sure all of the seeds get down to the very bottom of the sock (otherwise your grasshead will be a grassface also).
Fill the sock with soil, pushing it down every now and then to create a nice round head shape.
When your head is the shape and size you desire, make a knot as close to the soil as possible in order to keep the contents of your grasshead nice and tight.
Next, using a permanent marker, draw your grasshead’s mouth. Remember that the nylon’s toe will be the top of your grasshead’s head, and the knot will be the bottom.
Next, pinch a little bit of soil, along with the nylon, up from the centre of the face to create a nose. Tie it off with some jute. (An elastic or pipe cleaner works just as well for this job.)
Now choose some googly eyes.
Put eyes into a couple of dabs of hot glue and apply pressure to ensure they’re secured well.
Voila! You have a hair-less grasshead!
If you’re feeling silly, you can celebrate with a grasshead kiss.
Bathtime! But first, chop off the excess nylon leaving about 3 inches of nylon dangling from your knot. This will serve as a straw of sorts later, helping your grasshead slurp up water from its jar. Fill a sink with lukewarm water and fully submerge your grasshead for about 1 minute. Afterwards, gently squeeze the excess water out of the grasshead, being sure to keep the seeds at the top. This is a good time to mold your grasshead a little if you wish.
Fill a cup or jar with lukewarm water, place the grasshead’s ‘tail’ in the jar, and rest the head on the rim of the jar. Add water as needed and watch your grasshead grow a wild head of hair! Once the grass hair has really come in, you can cut and style it as you wish. Mohawk anyone?
Breakfast //
Breakfast // All-natural peanut butter and banana slices on a multigrain bagel. Organic cottage cheese. Fruit slices.
Breakfast // Cream of Wheat with walnuts, whole organic milk, and a sprinkling of cinnamon. Apple slices. Fresh blueberries.
Breakfast //
Breakfast // Multigrain cinnamon french toast. Plain organic whole yogurt with
Breakfast // Organic egg and pepper jack cheese on a wholewheat English muffin. Strawberries. Avocado slices. Watermelon.
Special Drink // Blueberry milk.
Snack // Dried organic mango. Dried organic banana.
Tea Party Treats // Raw almonds, walnuts, kamut puffs, and dried apple pears.
Snack // Apple sandwiches (all with all-natural peanut butter and old-fashioned oats, one with sunflower seeds and raisins, another with sliced almonds and dried cranberries, and the other with unsweetened coconut).
Lunch // Tomato spinach orzo soup topped with feta. Tuna melt sandwich.
Lunch // Cheesy radiatore noodles. Steamed carrots with olive oil and black pepper. Edamame beans and green peas.
Dinner // Homemade chicken noodle veggie soup. Multigrain flax flatbread grilled with garlic and parmesan. Whole organic milk.
Lunch // Multigrain artisan bread with organic artichoke pesto. Cottage cheese. Veggies. Apple chunks.
Lunch {on the go} // Grilled mozzarella and avocado on multigrain artisan bread. Tofu chunks. Carrot sticks. Water melon chunks. Strawberry slices.
Lunch // Mexican soup (harvest grains, black beans, corn, onions, tomatoes, jalapeños, and celery) with shredded pepper jack cheese, tortilla crisps, avocado slices, and a dollop of sour cream.
Dinner // Chicken, wild rice, and grape salad in multigrain flax pockets. Potato wedges.
Dinner // Wholewheat rotini with turkey tomato basil sauce. Roasted veggies. Steamed beets.
Dinner // Mexican Harvest Grain Bowl. Mixed harvest grains (Israeli-style couscous, orzo, baby garbanzo beans, and red quinoa). Sautéed veggies (onions, celery, tomatoes, jalapeños, and corn). Black beans. Shredded cajun chicken. Fresh avocado slices.
Dessert // Watermelon.
Dessert // Plain organic whole yogurt with
Dessert //
For some reason, every time I do laundry this mysterious miniature little ghost makes an appearance…









Doesn’t get much better than this. ♥