If you know me well, you know that my love for play dough runs deep. I’ve loved it for ages… It was a total lifesaver while babysitting and nannying as a teenager and university student, it was a staple in my Kindergarten classrooms when teaching, and it’s always out and available in our house now that I’m a mama. Over the years, Miss G and I have created some pretty amazing recipes… Amazing sand dough, gorgeous starry galaxy dough, lemony dough made with real lemon zest, chai tea latte dough, super soft chocolate dough, celebration dough full of foil glitter, the most fragrant ever gingerbread dough, vanilla mint dough {one of my favourite ever scent combos}, pumpkin spice dough made with real pumpkin… The list could go on.
Cloud dough is an old favourite of ours. We started experimenting with it when Miss G was about 19 months old and she’s loved it ever since. If you’ve not played with it before, you must. It’s soft and silky and powdery, but mouldable at the same time, which is loads of fun. Pair it with some scoops, spoons, and small containers, and you’ll have some very happy kiddos. 
